Ethiopia (60 Single Serve Cups)

From the birthplace of the coffee plant in Africa comes our love affair with Ethiopian coffee beans and, in turn, our Ethiopian Roast Coffee. We began with premium coffee beans from our partner farmers in Ethiopia and developed this medium-light roast that boasts a smooth, full body and just a kiss of honey and vanilla. The result is a coffee that marries notes of chocolate with layers of fruit. If you like a lighter medium roast with a sweet finish … oh, honey, this is the one.